Composition
Aqua
Helianthus annuus hybrid oil
Triheptanoin
Cocoglycerides
Citrus limon fruit water
Glycerin
Candelilla/jojoba/rice bran polyglyceryl-3 esters
Glyceryl stearate
Pentylene glycol
Sclerotium gum
Glycolipids
Glycosphingolipids
Lactobacillus ferment
Prunus amygdalus dulcis oil
Helianthus annuus seed oil
Cetearyl alcohol
Sodium stearoyl lactylate
Caprylyl glycol
Sodium stearoyl glutamate
Cellulose gum
Parfum
Glyceryl caprylate
Caramel
Citric acid
Sodium levulinate
Xanthan gum
Maltodextrin
P-anisic acid
Tocopherol
Sodium hydroxide